Vanilla bean cuts (Grade C)
Vanillin and humidity levels laboratory analysis performed independently by PRULAB in Sambava completed on 10 March 2021.![](scalable/Certificate_ECH005-04-03-21-low.jpg)
Download image file (500KB) or PDF version (894KB)
Natural, Organic & Sustainable Agriculture
Vanilla bean cuts (Grade C)Vanillin and humidity levels laboratory analysis performed independently by PRULAB in Sambava completed on 10 March 2021.![]() Download image file (500KB) or PDF version (894KB) |
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Madagascar Spices Company B.P 9A, Ampandrozonana, Sambava 208, Madagascar |